Description
A quick and delicious yogurt fruit dip perfect for a healthy snack.
Ingredients
Scale
- 1 cup Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Optional: pinch of cinnamon
Instructions
- In a small bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract.
- Stir until well combined and smooth.
- If desired, add a pinch of cinnamon and stir again.
- Serve immediately with your favorite fruits.
Notes
- For a thicker dip, use strained Greek yogurt.
- Adjust sweetness to your preference.
- Store any leftover dip in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 100
- Sugar: 15g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 5mg
Keywords: yogurt dip, fruit dip, healthy snack, quick snack, 5 minute recipe, easy dip, Greek yogurt